The Virginia Museum of Fine Arts Food Service department is accepting applications for entry level Front-of-House positions for the BEST Café.
We seek experienced individuals who are passionate about providing exceptional customer service and hospitality in both fast-paced casual and fine dining settings. Restaurant, food service or catering experience is preferred. The ideal candidate is a self-motivated, dependable, a quick learner with a grasp on basic computer technology and an appreciation for the arts. He/she will possess a strong work ethic, a commitment to teamwork and a focus on hospitality under all circumstances. Individuals will report to the BEST Café Supervisors and Manager. Responsibilities include, but are not limited to: bussing and clearing tables, communicating with guests, becoming familiar with menu, serving food to guests, managing daily inventory and restocking supplies in café back-of-house, acting as cashier, gaining knowledge of the museum, providing information to guests.
All applicants must be flexible with job responsibilities and have flexible availability for a variety of shifts, including days, nights, weekends, holidays and special events. Applicants should be willing to fulfill shifts in both the BEST Café and Special Events. Scheduled hours range between 15-30 per week. To apply, please complete a Virginia State Application for Employment at http://jobs.virginia.gov. Successful completion of a criminal background check is required. Serious applicants only, please. Previous applicants do not need to reapply. EOE